Estimation Of the Glycemic Index of Some Local Meals in Patients with Type-2 Diabetes Mellitus By Using The Continuous Glucose Monitoring System

Document Type : Abstracts

Abstract

Nutrition therapy is the cornerstone of treatment in patients with type 2 diabetes mellitus (T2DM) and should be part of the continuing care of the patient throughout the course of disease. The aim of this study was to determine the glycemic index values of some local meals in patients with type 2 diabetes.